250 g cheese dream, diced
2 cubes Chili Dorot
1 tablespoon olive oil
1 tablespoon pine nuts
1 head lettuce, cut into strips bathed in medium
Ali Baby bag (250 grams)
1 red pepper, cut into strips min
1 yellow pepper, cut into strips and fences
1 green pepper, cut into strips min
1 / 3 cup olive oil
2 tablespoons white wine vinegar
2 tablespoons lemon juice
1 tablespoon sugar
1 teaspoon mustard
Salt and black pepper Gross
1. Mix all the ingredients in a bowl to make sauce Huinigrt by a mixture of slow components.
2. Pour a large bowl the lettuce leaves and mix them with baby Huinigrt ready.
3. Place the strips of peppers into ice water for 10 minutes to Shistlslo.
4. Heat non-stick frying pan with olive oil on medium heat and pour into the dreamy cheese cubes.
5. Flipping the cheese in a pan and add the diced chili and pine nuts.
6. When the cheese golden remove from heat.
7. Arrange the lettuce on plates and sprinkle cheese over peppers and pine nuts dream, and serve.